Indian · Mains
Auntie Neeta’s Naans
Auntie Neeta's Naans
Cooking time
45 mins
Serves
4
Difficulty
Medium
Tested
No
Ingredients
- 2.,5 cups flour
- 1 heaped tsp yeast
- 1 tbsp oil
- 1 tsp sugar
- 1/4 tsp salt
Method
- mix everything together to make a dough (no idea how much water to add!) I'd make it reasonably firm
- leave covered for 2 hrs
- divide into portions (depending on the size of naan you want to make)
- roll it out quite thin
- poke it with a fork several times
- broil - keep an eye on it, 2 minutes per side but watch it, since height to element not known
From the kitchen
