
Ingredients
Difficulty : Easy
Serves : 1
Cooking Steps
- 1Get a paper towel and make it damp. Wrap the potato in the towel and put in the microwave.
- 2Set the microwave power on 50% and cook for 15 minutes.
- 3Transfer to the air fryer, spray lightly with oil, add a few bits of salt on the outside.
- 4Cook on the highest temp (450) for 10 mins. Outside should be nice and crispy. Inside should be soft and fluffy.
