
Ingredients
Difficulty : Easy
Serves : 2
Cooking Steps
- 1Put dried Edamame in a bowl with the oil and the seasoning, make sure they're well coated.
- 2375c for 22 mins in the air fryer. Shake half way through.
- 3I would test as you go. Stop when desired level of crunchiness is done.
- 4Let them cool afterwards.
- 5Add extra salt if necessary.
